Three Benefits of Copper Vessels in your kitchen!
Copper vessels have been known to reap several health benefits. It is because copper is considered to be essential in many ways to our bodies. Copper is known to be oligodynamic in nature (the sterilizing effect of metals on bacteria), and can destroy bacteria very effectively. It is especially effective against E.coli and S.aureus – two bacteria that are commonly located in our environment and are known to cause severe illnesses in the human body.
* Helps in digestion problems: Copper has properties that stimulate peristalsis (the rhythmic contraction and relaxation of the stomach that helps food get digested and move along the digestive tract), kill harmful bacteria and reduce inflammation within the stomach, making it a great remedy for ulcers, indigestion and infections.
* Helps in weight loss: Apart from fine tuning your digestive system to perform better, copper also helps your body break down fat and eliminate it more efficiently, thereby, helping your body keep only what it will use and throw out the rest.
* Stimulates your brain: Our brain works by transmitting impulses (or orders) from one neuron to another through an area known as the synapses. These neurons are covered by a sheath called the myelin sheath that acts like a conductive agent – helping the flow of speed and signals.